Pizza of the Month Awards

With any business, you have to find ways to set yourself apart from your peers.  From the beginning, Azzip was built to be a different customer service experience from other pizza restaurants.  Besides just the customer experience, Azzip wanted to feature the creativity of Chef Blake Kollker.  The Pizza of the Month (herein known as… View Article

Thank You, Owensboro!

What an opening day it was yesterday in Owensboro.  Our first customers started making their way into the parking lot around 10:15.  By 10:40 we had a line out the door and the end of the line never made it inside for 9 more hours.  We served around 1,200 of you yesterday (an Azzip record)… View Article

Here We Come, Owensboro!

Our opening in Owensboro is right around the corner!  We will be doing a free pizza day where every guest from open to close will be able to try one of our 8″ Little Zip pizzas for free on Sunday, July 14th!  We are super excited to finally be making it to Owensboro and have… View Article

Raises

I get my first blog post!  If you have followed the blog for long, you may have seen a snippet from myself here or there, but I am excited to be able to write about a topic that has been a big focus of mine since beginning my role, the engagement of our Azzip team. … View Article

Lunch Lady

sloppy joe mix, mozzarella, tater tots, nacho cheese

“You Guys Should Add ___ To The Menu”

Let me take you on a little journey on how Azzip came to offer what we have dubbed Zero Sausage. It all starts in a place that is the source of so many other great decisions, Las Vegas, NV. Craig and I had been tasked in March with the challenge of attending International Pizza Expo,… View Article